Data / Ora
Date(s) - 29/05/2019
9:00 - 21:00
Let us reveal Sicily’s food to you. Come, join us, for a unique, educational, and entertaining experience that you will never forget. We will visit excellent, traditional Sicilian restaurants, and at our meals together you will enjoy a set menu of local specialties made from fresh, in-season ingredients and wine pairings. Enjoy behind the scenes visits to incredible, small scale Sicilian food makers. We will visit a hundred year old chocolate maker in Modica. A traditional cheesemaker in Ragusa. A producer of fabulous dessert wines in the storied winemaking region of Marsala. A fantastic traditional olive oil producer in Castelvetrano. We will accompany a Sicilian chef on a trip to the market, followed by a hands-on cooking class with him as we prepare a multi-course traditional Sicilian meal together.
A Zingerman’s tour host and our English-speaking guide, Gioacchino, will be at your disposal at all times. Our guide will translate during our visits to the food makers. Includes transfer to and from the Palermo airport. Transportation by air conditioned private bus for the entire tour.
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